Unfortunately the Penn State surplus store didn't have any filing cabinets. I really wanted to see if we could pull off the filing cabinet pan. Instead Mike found a couple of turkey pans. On March 24th, we formed an oven out of the bricks, cut wood from the same forest where we harvested the maple sap, and started a fire. It was a windy day which kept the fire going.


Pamela bought us pizza and we then continued to fuel the fire for 9 hours. At 11:00 PM we had boiled the sap down to 3 gallons. The next evening I finished boiling the sap and we ended up with 5 pints of syrup.
What a fun and wonderful process. Next year I will have to triple my number of taps and start collecting it earlier. I can't wait!.

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